
Chocolate Banana Cups
Ingredients
Scale
- 1/4 cup coconut oil
- 1 heaping scoop of NutriDyn Chocolate Fruits & Greens
- 1 banana
Instructions
- Heat 1-2 inches water in sauce pan on stovetop.
- Add coconut oil to glass measuring cup and place in sauce pan.
- Heat, stirring occasionally, until just melted.
- Remove from heat and stir in Fruits & Greens.
- Place a banana piece in each silicon mold cup, then pour chocolate over top.
- Chill at least 10 minutes before serving.
Keywords: Chocolate Banana Cups, Teresa's 7 Systems Kitchen, The 7 Systems Plan, Dr. Pat Luse, Coconut Oil, NutriDyn Chocolate Fruits & Greens, Banana
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