Name: Asian Ginger Tahini Dressing for the Power Veggie Salad
Ingredients: 1/2 Cup Extra Virgin Olive Oil; 2 Tbsp Sesame Oil; 2 Tbsp Amino Acids; 2 Tbsp Lemon Juice; 4 Tsp Tahini; 4 Tbsp Water; 3 Squirts of liquid Stevia; Pinch of red pepper; Pinch of salt; Pinch of black pepper; 1/2-inch Piece of fresh Ginger, skin peeled off

Recipes Coming Soon!

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